Our Mission: To create unforgettable Burmese dishes for our customers using the best available ingredients. Utilizing traditional methods and modern technologies, our goal is to introduce uniquely made Burmese food to diners in Los Angeles and beyond.
Our Vision: “Bagan Burmese Kitchen” to become the best Burmese restaurant in Southern California.
Bagan Burmese Kitchen: Introducing our authentic Burmese meals. Bursting with influences from neighboring countries, our menu offers a range of traditional Burmese delights from vibrant curries to comforting noodle soups. Using only the finest ingredients, we ensure each dish is a testament to richness and authenticity of Burmese Cuisine.
Bagan is an ancient city and a UNESCO world Heritage site. Varieties of traditional Burmese food are made in Bagan area.
Burmese food from Bagan city: If you want traditional Burmese food, you must try Burmese food from Bagan Region. Home of Burmese Kingdom is Bagan and the best food of Burma originates from that region.
Burmese cuisine includes curry dishes from various regions of Myanmar (Burma). Burmese cuisine is an exotic blend of flavorful ingredients and spices that make up unique dishes which are an absolute must try. Burmese cuisine also includes a variety of salads and noodle dishes. These different salad dishes and noodle dishes have always been popular as “Staple food” in different cities of Burma. Mohinga (Fish Chowder Soup) is a traditional breakfast dish and Burma’s national dish. Tea leaf salad is also a must try traditional dish that has a lot of ingredients and flavors. Ohn No Kaut Swe (Coconut noodle soup) is also a famous dish in Burma.
Credit: Wikipedia.